Monday, June 16, 2008

Valerie's Best Ever Salsa

My homemade salsa always comes out confused. This recipe is from my friend Valerie, and it is the Best Ever. And yes, she is a real Mexican.

1 tomato
1 white or yellow onion
16 oz tomato sauce
cilantro
garlic
2 jalepenos(more if you like spicy)
salt

Put everything in a blender and blend.


She is going to kill me for using this picture but I think it really highlights her amazing cheekbones.

1 comment:

AJM said...

Lately I've been using thai chilies instead with great success, and adding like a 1/2 tsp of cumin, which really brings everything together without detracting from the simple flavor combos.

Did you eat? You eat now!